Creamy Rotel Chicken Spaghetti Casserole This easy, creamy casserole from deesviral is packed with tender chicken, Rotel, and melty cheese — pure comfort baked in one dish! Ingredients: • 8 oz spaghetti, cooked & drained • 2 cups cooked shredded chicken (rotisserie works great) • 1 can (10 oz) Rotel, drained • 1 can (10.5 oz) cream of chicken soup • 1 cup sour cream • 1 ½ cups shredded cheddar cheese • ½ cup chicken broth • 1 tsp garlic powder • 1 tsp onion powder • ½ tsp black pepper • Optional

Cheesy Rotel Beef Dip Ingredients: 1 pound ground beef 1 (10 oz) can Rotel tomatoes (diced tomatoes with green chilies) 1 (16 oz) box Velveeta cheese, cubed | Daily Recipes