Forest farming is the cultivation of high-value crops under the protection of a managed tree canopy. In some parts of the world, this is called multi-story cropping and when used on a …

Forest farming is the sustainable cultivation of these products under the protection of a forest canopy that has been modified and is maintained to provide the correct shade level.

Forest farming is the cultivation of non-timber forest products under a managed forest canopy. Examples of non-timber forest products include edible and medicinal understory herbs, …

What is Forest Farming? Forest farming is the intentional cultivation of edible, medicinal or decorative specialty crops beneath native or planted woodlands that are managed for both …

Dec 14, 2023 · Forest farming is an agroforestry practice that involves the intentional cultivation of crops or non-timber forest products (NTFPs) under the canopy of a managed forest or woodland.

Forest Farming is an agroforestry practice that utilizes natural and/or modified forest habitats to support the growth of a variety of edible and medicinal Non-Timber Forest Products (NTFP’s), …

Located in Reston, Virginia, The Farm at Halley Rise is a place to connect to nature, to each other, and to the origins of healthy, sustainable, local food. Opened in 2022, the Farm grows a …

Considerations for forest farming Development: A successful Forest Farming system should be guided by a forest management plan that includes the land-owner’s objectives, a resource …

Aug 26, 2019 · Forest farming, unlike wild harvesting, involves the intentional management of both the overstory and understory components of the forest on a sustainable basis to produce …

The intentional management of vertical space and the interactions of plants and microclimate distinguish forest farming from recreational or opportunistic harvesting.