The word baguette means "wand," "baton," or "stick," as in baguette magique (magic wand), baguettes chinoises (chopsticks), or baguette de direction (conductor's baton).

These crunchy baguettes feature a chewy interior riddled with holes, and a crisp, deep-golden crust. Create the perfect baguette with King Arthur Baking!

May 15, 2019 · A traditional French baguette is made of flour, water, yeast and salt. It's fascinating how these four simple ingredients produce a beautiful, flavorful, crusty baguette. …

Sep 20, 2025 · Bake the best homemade baguette with this authentic French recipe — crispy crust, airy crumb, and simple steps for bakery-quality bread at home.

Oct 4, 2024 · Learn how to make a baguette with our step-by-step guide loaded with photos and tips for kneading, proofing, scoring and baking.

Nov 19, 2024 · This bread machine French bread recipe yields homemade, oven-baked baguettes great for sandwiches and bruschetta or serving alongside cheese plates.

Sep 12, 2025 · Craving a crusty French loaf? Look no further than this easy baguette recipe. Only 4 ingredients and it's mostly down time! You can do this!

Jul 19, 2025 · The traditional French baguette is a crusty, golden loaf with a soft, chewy interior—made simply from flour, water, salt, and yeast. After mixing and folding the dough …

Mar 21, 2025 · Soft, chewy, airy, and crisp, this authentic French-bakery-style baguette recipe is easy enough to make at home!

Oct 28, 2025 · Crusty French Baguette Recipe (Step-by-Step Tutorial) Published: Oct 28, 2025 by Better Baker · This post may contain affiliate links · Leave a Comment This crusty French …