Big Meat and Dairy’s Big Emissions, a new report co-authored by Foodrise, Friends of the Earth U.S., Greenpeace Nordic, and ...
In this recorded presentation from October 1, 2025, hear from experts about the difficulty — and importance — of addressing ...
Farm to Early Care programs have been growing across Minnesota, with increasing numbers of early care providers talking about and sourcing local food for the kids they care for. Early care centers and ...
According to data from the United States Department of Agriculture (USDA), between 2010 and 2020, just 31% of farmers 1 who applied to the Environmental Quality Incentives Program (EQIP) and only 42% ...
This week, IATP is in Nairobi hosting a two-day workshop (August 5-6) for the East Africa region on the Agreement on Agriculture Reimagined. This is part of a three-year project to address urgently ...
We are grateful for the feedback and support from our partners in bringing out this memo: the African Center for Biodiversity (ACB), Association for Plant Breeding for the Benefit of Society (APBREBES ...
Food has been declared a basic human right in many international agreements such as the Universal Declaration of Human Rights, the Preamble of the FAO Constitution, the International Covenant of ...
IATP does not use Artificial Intelligence (AI) to generate any of our written publications, images, videos, email communications, or social media content. We do not use AI-generated material as a ...
Additionally, IATP recognizes the Nacotchtank and Piscataway people, the first residents of the land that is now referred to as the District of Columbia. The IATP office in Washington, D.C. resides on ...
Since IATP’s 2021 publication Closed Out: How U.S. farmers are denied access to conservation programs, there has been some positive development for conservation agriculture policy in the United States ...
This paper provides an analysis of how current and projected climate change risks are affecting production and trade by the major cereal producers, exporters and importers in international markets. We ...
Agricultural “dumping” – the practice of exporting commodities at prices below the cost of production -- can be devastating for farmers in importing countries, especially in low-income countries with ...
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