What, then, did the majority of Poles eat for centuries? Our idea of what traditional Polish cuisine was like is a strange collage of fragments of old recipes adapted to the contemporary palate, and ...

This crescent-shaped fried dumpling was tasty with creamy potatoes and a hearty cheese. Syrena Polish Deli serves a variety of pierogis stuffed with mushroom, pork, potatoes, spinach, sweet cheese, ...

‘Polish cuisine is likely to become recognised worldwide’, claims Fabio Parasecoli, director of food studies at the New School in New York, as well as the author of books about cuisine, including the ...

If you've never tried Polish gzik, your cottage cheese routine is about to get a lot more interesting. Here's how to enjoy it ...

“We love what is our passion and we hope to grow the business to the next level for our daughters Maja and Natalia to be caters of authentic Polish food at its best.” Maggie’s Polish Deviled ...

Flatbreads are easier to make than you may think, these flatbreads are a Polish twist on naan bread, best served with a warming pot of stew. Put the flour in a large bowl. Whisk in the salt ...