Dive into Polish cuisine and discover some fantastic bakes such as apple cake or traditional doughnuts or hearty mains like hunter's stew and pierogi Piernik (Polish gingerbread) ...

What, then, did the majority of Poles eat for centuries? Our idea of what traditional Polish cuisine was like is a strange collage of fragments of old recipes adapted to the contemporary palate, and ...

Polish sausages are built to be bursting with flavor, but if you want to maximize the enjoyment factor, then follow the right ...

Green cabbage is stewed with tomatoes, onion, garlic, Polish sausage, and caraway seeds. If you would like cabbage with a ...

‘Polish cuisine is likely to become recognised worldwide’, claims Fabio Parasecoli, director of food studies at the New School in New York, as well as the author of books about cuisine, including the ...

This crescent-shaped fried dumpling was tasty with creamy potatoes and a hearty cheese. Syrena Polish Deli serves a variety of pierogis stuffed with mushroom, pork, potatoes, spinach, sweet cheese, ...

when a young man gets married it is his mother’s duty to teach her new daughter-in-law the family recipes and the traditions and stories that go with them. The Polish Cooking Show captures this ...

Flatbreads are easier to make than you may think, these flatbreads are a Polish twist on naan bread, best served with a warming pot of stew. Put the flour in a large bowl. Whisk in the salt ...

Joanna Radecka, headteacher at Irena Sendler, said the local Polish community felt "honoured to be acknowledged" and saw the ...