For soy sauce: Olive brine, balsamic vinegar, or soy-free miso sauce -- with some additional salt. For soy margarines: Real butter is always an option, although you only want to use a little.

It’s a work in progress. To reduce my salt intake, I’m using MSG and soy sauce to help me on my journey. To other salt fans, this is blasphemy, but truly there are four other flavors we should ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

Article continues below ADVERTISEMENT Honey garlic salmon recipe Ingredients Sauce Four tbsp honey Two tbsp soy sauce (all-purpose ... side is similarly golden. Pour the prepared sauce over ...

As Hong Kong’s economic boom faded and manufacturing moved to China, some long-established, family-run companies preserved their traditions as others innovated to survive. In our new series ...

If you have ever bought a package of sushi, nestled in alongside the ginger and wasabi you might have seen a little plastic fish that contains soy sauce. The fishy containers are popular because ...