Bake at 375° for 25-30 minutes or until golden brown. Cool completely on a wire rack. For glaze, combine the confectioners' sugar, lemon juice and enough water to achieve desired consistency. Spread ...

A King Cake is a cream cheese frosting and cinnamon-filled pastry, carefully decorated and traditionally eaten during Mardi Gras celebrations. While Osting has never gotten over the silly nature ...

Let the Good Times Roll! Indulge in the spirit of Mardi Gras with a delicious King Cake from these top Austin bakeries. Orders are available now.

In Christian tradition, Epiphany marks the day the three wise men (or kings) visited baby Jesus, which is why king cake is associated with the holiday.

King cakes, those brightly colored seasonal pastries with a hidden baby inside, have exploded in popularity well beyond Louisiana over the last few years.

King cake is also a staple during the Mardi Gras season, which begins Jan. 6 and ends the day before Lent on Fat Tuesday, which falls on March 4 this year.