Lab-grown meat begins with the collection of stem cells from a donor animal, chosen based on health, genetics, and meat quality. A biopsy is performed to extract a small tissue sample, which is then ...

This ability to engineer healthier cuts of meat could make lab-grown products a game-changer for public health. For example, lab-grown meat can be tailored to include healthier fats, such as omega ...

Montana is one of five states that ban the manufacture and sale of lab-grown meat, and the state is aggressively enforcing ...

A bill to ban labeling lab-grown meat as “meat” passed the Michigan House of Representatives Tuesday 99-7, with 4 ...

Luke O’Neill, a professor of biochemistry at Trinity College who became a household name during the COVID pandemic, has ...

Texas lawmakers have filed a bill that would outlaw the manufacturing, possession and sale of cell-cultured protein, a ...

Lawmakers in the Michigan House passed a bipartisan bill that would require special labels on any lab-grown meat sold in the state. Republican State Rep. Jerry Neyer of Shepherd introduced the plan ...

Montana has become the fourth state to ban lab-grown meat after Governor Greg Gianforte signed HB 401 into law earlier this month. Meanwhile, the National Cattlemen's Beef Association has voiced ...