Florence, or Fiorenze in older times, is the capital city of Tuscany, but Florentine Chicken is a classic French recipe dating to 1553, when Catherine de Medici married Henry II, King of France.

Tired of cooking the same old chicken dishes? Don’t worry - we’ve got you covered. These six recipes will spice up your kitchen game and make chicken the star of your week!

I made Stanley Tucci's chicken cutlet recipe for my family. The meal called for just five ingredients, took 30 minutes to make, and tasted delicious.

Chicken doesn’t have to be boring — try one of these cheap and easy recipes to make the protein staple an exciting part of your menu planning.

Need dinner that tastes like you tried way harder than you did? This Chicken Florentine is your answer. One pan, simple steps, and a silky sauce that’s perfect with pasta, rice, or just bread to ...

How to make crepes perfect every time? This foolproof recipe and the right pan For seasoned cooks and kitchen novices, cookbook author and nutritionist Robin Miller takes it back to basics with ...

IHOP Chicken Florentine Crepes will go well with: French Onion Soup. A slow-cooked onions and beef stock broth thickened with ...

This creamy Chicken Florentine recipe features chicken cutlets in a mushroom, spinach, and white wine cream sauce for the ultimate comforting dinner.

Pheasant Florentine is an easy one-pan entrée Wild Game Chef Jeff Benda recommends brining the pheasant for 30 minutes ...

30 minutes is all you need to create a deliciously creamy, cheesy chicken florentine that all the family will love!

This Florentine butter chicken Sostanza recipe gets its flavor from browned cultured butter and a splash of lemon juice. Best of all, it comes together in one pan in just 20 minutes.