Around 3 lakh laddoos are made daily in the temple kitchen at Tirupati, using about 1,400 kg ghee. Vast amounts of cashew ...

Union Minister Giriraj Singh on Friday demanded a CBI inquiry over the alleged use of substandard ingredients and animal fat ...

After the ruling Telugu Desam Party (TDP) government in Andhra Pradesh sparked a massive controversy by alleging that the ...

In a post on X, Andhra Minister Nara Lokesh said that he was shocked by the findings and added, "The Lord Venkateswara Swamy Temple at Tirumala is our most sacred temple. I am shocked to learn that ...

Andhra Pradesh chief minister Chandrababu Naidu had kicked off the controversy on Thursday claiming the ghee used in ...

Then on Thursday, the Telugu Desam Party released a lab report, run by the NDDB in Anand, that purportedly confirmed the ...

Telugu Desam Party claimed on September 19 that a lab report confirmed the presence of “beef tallow” and “lard” in the ghee ...

According to reports, beef tallow has been traditionally used during cooking, candle-making and even as a lubricant.

In the meantime, a bench of Justices B R Gavai and K V Viswanathan directed that not to interfere with the prosecution of the trial in 2015 cash-for-vote case. The top court also directed that the ...

Amid the controversy over adulteration of ghee in the Tirupati laddus, India's leading dairy brand, Amul, has issued a ...

Karnataka government mandates Nandini ghee in temple dishes after Tirupati laddu controversy; temples directed to maintain prasada quality.