Have you ever heard of a fruit that can make sour foods taste sweet? It’s called the miracle berry, and it’s gained the attention of many TikTokers and adventurous eaters alike for its unique ability ...

Extremely sour foods can also have harmful consequences: In April, a 10-year-old girl in the U.K. suffered burns in her throat after ingesting supersour candy she saw in a TikTok video.

Curd, or dahi, is a staple in Indian households, known for its probiotic benefits and cooling effect on the body. However, as ...

Sour foods are often avoided by mammals, but many birds can frequently feed on fruits that are extremely acidic—including some wild fruits with a pH as low as 2.5.

The sour, he says, is another classic trinity: At its simplest, it’s a ratio of strong (the base spirit), sweet (sugar, syrup or liqueur) and sour (citrus juice, typically lime or lemon).