Madeira is the Portuguese island that keeps on giving. With so much to discover, there is always something new to explore.

If you're hosting a gathering, or want someone else to do the cooking, we've got you covered for Easter in the Taunton area.

The High Hat, the Southwestern-inspired Cathedral Hill breakfast/lunch cafe that opened almost two years ago, has at long last added dinner service — and it’s great.

If you're hosting a gathering, or want someone else to do the cooking, we have you covered. Here's where to find everything ...

A slew of national chain, franchises and locally owned restaurants have opened in new strip malls in the Heart of Tradition in Port St. Lucie.

One of its most famous dishes is the Caldo Verde, a Portuguese soup with potatoes ... praise on the restaurant's spring rolls and other appetizers. Soup Up looks like a very humble spot, but ...

While in Lisbon, Café de São Bento serves steaks until 2 a.m., in Cascais, for now, they close at midnight. Miguel Garcia believes the town's nightlife is not as late, partly due to the lack of bars ...

The moment you find yourself Googling the best dinnerware sets, you know you’ve transitioned into a fully grown adult. That ...

Appetizers include savory bar food such as ... Veterans Memorial Parkway in Port St. Lucie. He specializes in Portuguese barbecue, which refers to the method of cooking, not the sauce.

Appetizer choices include their Eggplant Fries ... is $40.25 with entree choices of George's Paella, Seared Black Cod, Portuguese Octopus and Statler Chicken. Kabuki Asian Sushi in Wakefield ...