Cabbage rolls pop up in many different world cuisines, especially in Poland and Ukraine. But what is the difference between these two countries' renditions?

Meat has an important place in the history of Polish cuisine – a fact of which the authors of old cookbooks were well aware. One of the most widely read authors of the late nineteenth and early ...

Quite often, when you ask foreigners about the first thing they associate with Polish cuisine, they answer something along the lines of: 'There’s lots of meat! Especially pork! And potatoes and lard ...

A brand new shop in Alfreton town centre offers a wide range of traditional Polish food including freshly baked bread - and ...

The site became a flurry of activity, hosting language lessons, traditional folk dances and a Polish choir. Then, in 2007, food entered the scene – first for the Polish community, then as a ...