From San Diego to Brownsville, communities on both sides of the line share more than most of us imagine. Chef and TV host Pati Jinich brings her unique focus to the people who reside in the ...

“Enchiladas are warm hugs, enveloped in tortillas and blanketed in sauce,” Bryan Washington wrote. Truer words? Never spoken. By Sam Sifton Bryan Washington’s cheese enchiladas.Credit..

Saturday, Oct. 26, 2024 at 3 p.m. on KPBS TV / Stream now with the PBS app In Casas Grandes, Pati rides in style with local art curator Mayte Lujan in her 1960s Cadillac. Mayte owns a bed and ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...

In Latin American homes across the U.S., elders, especially matriarchs like abuelas, often preserve traditions and define family values. While family structures vary across these cultures, and not ...

With a creamy base and a crispy, golden top, it’s bound to become a staple in your recipe collection too. Shrimp casseroles ...

There’s a common thread between Latino creatives Diego Luna, Mónica Ramírez, Santiago Maza, Grace Ramirez, Natasha Sofia, Suki Armendariz, Alba Huerta and Susie Jaramillo: They refused to let ...

Learn recipes and more from all the beloved PBS chefs behind your favorite PBS cooking and food shows. Since her first cooking program aired on public television in 1963, Julia Child has inspired ...

The latest to-and-fro between Peters and Te Pati Māori started amid questions from Labour’s Willow-Jean Prime to Education Minister Erica Stanford about cuts to Te Ahu o te Reo Māori - a te ...

The timeline of Hīkoi mō Te Tiriti has been announced this morning, outlining how, where, and when the highly anticipated hīkoi will travel to Pōneke. The event will kick off on November 10 ...

This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...