It produces heat directly from the cookware instead of heating it, as with all induction units. This allows you to avoid excessive heat from the burner and not add it to the ambient heat.

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Pans heat up and cool down much faster on an induction cooktop or range than on ... and senior vice president of business-unit cooking, BSH Home Appliances, email interview, August 11, 2022 ...

You can also buy this unit in white. Next, the 36-inch induction cooktops with downdraft by Empava earn an honorable mention. The integrated burner design and the rapid heating mechanism make it a ...

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