To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

A must-have in summers, raw mango is a tangy treat that cools the body and lifts any dish with its zesty flavor. Here are 10 ...

“Food helps us to connect with each other like family and friends. That's what we do. Like, even If you come to my house at ...

Korean beauty has taken the world by storm, with skincare routines and innovative products becoming all the rage. Known for ...

Fusion cooking, once controversial, has evolved. Indian chefs, inspired by global trends, now blend techniques and flavours, ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

A new Turkish and Mediterranean grill restaurant, Mavi, opened in Kenilworth on Wednesday, April 2. It offers 'freshly cooked ...

Navigating the vast array of rice varieties in the grocery store aisle can be daunting. From long grain to short grain, white ...

Singapore-based Indian-origin artist Vijayalakshmi Mohan was among five people who were awarded for promoting and passing on their skills and traditions in intangible cultural heritage to Singapore’s ...

Southern BBQ fusion, a bar in a coffee shop, pizza by the slice, lots of fried chicken and cheesesteaks. Here’s what else is ...