Breakfast in Iceland hits different… and I mean really different. Today, I tried fermented shark, a traditional Icelandic delicacy that’s definitely not for the faint of heart. #breakfast #iceland ...

Hannah Kent was just 17 years old when she set out from South Australia for Iceland. It took her almost three days to get ...

On any given weekend, tourists wander through a maze of goods in the heart of Reykjavik at the oldest and biggest flea market ...

Our team was invited to join the inaugural, nonstop flight from Nashville to Iceland and share the country's natural beauty ...

From the distant and isolated Faroe Islands, midway between Iceland and Norway, Paua MAC5 Chairman Storm Stanley couldn't contain his excitement ...

In 2020, Hannah Kent began regularly dreaming of Iceland in a way that was so vivid she could feel the cold wind whipping off ...

In Iceland, they wore Viking outfits ... Kyle joked about eating fermented shark, saying it's not something he’d recommend. But he did enjoy visiting a tomato greenhouse, which he said was ...

Is Iceland calling your name? That mystical, otherworldly land of waterfalls, volcanoes, and hot springs is closer than you think—just one nonstop flight away from NYC on Icelandair. On today’s ...

Traditional Icelandic fare includes a lot of boiled fish, fermented shark, puffin, whale (commercial whaling has resumed after an absence of years) and salmon as well as sheep meat. “The shark ...