From protein-packed dishes and premium seafood to super posh sandwiches, here’s what happened in 2025’s restaurant scene.

A recent giveaway by Dave’s Hot Chicken to coincide with investor rapper Drake’s birthday led to police temporarily closing ...

The London Bridge site will be Popeyes’ 27th restaurant in London and is part of the group’s plans to open almost 50 ...

The simple combination of flour and eggs has become big business in the dining sector over the past decade with the rise of ...

Located in East London mall’s The Street area, the 88-cover restaurant joins existing Berberè sites in Clapham, Kentish Town, ...

East Coast US pizza player Gracey’s has opened a new concession at Arcade Food Hall Tottenham Court Road, building on its ...

The top line: Irish chef Luke Ahearne, formerly of Michelin-starred Lita in Marylebone, has joined forces with Stevie Parle, ...

London-based food to go brand Yolk has seen its estate reduced from 10 sites to seven following a trio of closures having ...

The smaller footprint sites will serve a range of Greggs’ best-selling items, including sausage rolls, steak bakes and ...

Deliveroo has partnered with Dishpatch in a move that will bring greater availability of premium chef-created meal kits to ...

The head chef of Kentish Town gastropub The Parakeet on Heinz Reitbauer, his Vitamix, and why chefs who want to move too ...

The trio behind Farringdon’s Cloth have become the new custodians of the storied City venue Simpson’s Tavern.Known as ...