In this episode of In The Kitchen With Matt, learn how to make crispy crunchy chickpeas in the air fryer or oven. Garbanzo ...

In this episode of In the Kitchen with Matt, I will show you how to make hummus. I love hummus, and this homemade hummus ...

Chickpea pancakes are an amazing gluten-free option for breakfast lovers. Made with chickpea flour, these pancakes are high ...

This season of sweet treats is a great time to make a fast snack that’s delicious and full of nutrients like protein, potassium, magnesium and iron. Today’s recipe for Spicy Roasted Chickpeas is a ...

Kale salad with pickled raisin vinaigrette: Here’s a sweet, tangy and crunchy kale salad from Sheela Prakash that you might want to add to your Thanksgiving table — depending on where you stand in the ...

It's time to reach into your pantry. Simply Recipes / Frank Tiu What’s not to like about canned chickpeas? (They’re sometimes called garbanzo beans, or adoringly chi chi beans in our house.) They are ...

Chickpeas are full of blood sugar-stabilizing fiber, and are a plant-based protein source. Here, chefs and nutritionists share how to use chickpeas. I went to the grocery store over the weekend, and I ...

You can turn that can of chickpeas into a nourishing casserole using other ingredients you may already have on hand.