This old-school oysters Rockefeller recipe is decadent and dressed-up, yet easy to make at home. That just might be why it's ...

Savannah is an oyster town through and through, and when the holidays arrive, the love for oysters moves from the bars to the backyards for roasts.

This is read by an automated voice. Please report any issues or inconsistencies here. When it comes to opening oysters, the quality of the shuck is important, says Found Oyster chef Ari Kolender.