Applications will open Feb. 3 for a new round of Dairy Business Builder grants administered by the Dairy Business Innovation ...

Yahara Pride Farms will host their annual Watershed-Wide conference on March 5th, at the Comfort Inn and Suites in DeForest.

Join the MFA, PNAAW, and WCO for the 2025 Symposium in the Dells to better your knowledge in forage production.

Agricultural groups, including the American Farm Bureau Federation, have tagged labor as the No. 1 issue facing farmers in ...

The Wisconsin Holstein Foundation is encouraging college students and high school seniors, part of the foundation, to apply ...

Butter has traditionally been made into small, rectangular blocks by means of a pair of wooden butter paddles. In the United States, butter is usually produced in 4-ounce sticks, wrapped in waxed or ...

The Wisconsin Extension Master Gardener Program supports a network of individuals dedicated to horticulture education, service, and lifelong learning. Trained with rigorous, research-based ...

Varsity Meats is the retail brand at the Meat Science and Animal Biologics Discovery building on the West end of campus. The state-of-the-art-building is about three years old now, and is home for not ...

The following report was prepared and written by Jeff Swenson, DATCP’s livestock and meat specialist. This report draws information from several sources, including trade publications, radio broadcasts ...

Jon Rafel at a young age started fixing saddles he broke growing up. This turned into a skill that later flourished into the business that is there today. Rafel is the owner and founder of Emmet ...

Pictured: UWRF Dairy Science Professor Sylvia Kehoe, center, speaks with a group of visitors from the central Asian nation of Kazakhstan at Mann Valley Farm. The university hosted the visiting ...

UW-Madison Plant Pathology Prof. Damon Smith says tar spot has put moderate pressure on corn growers this year. The growing season has seen conducive conditions for the disease, but no extended dry ...