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Author Annie B. Milostan ’25 is a Baking and Pastry Arts major. An amazing part of attending the Culinary Institute of America is the semester we take our externship. Students can choose to work at ...
We know you’re as committed as we are to helping students learn and succeed—and we’d like to help you. Here are some education resources from CIA to spark a passion in your students for culinary arts ...
The Culinary Institute of America has been setting the standard for excellence in professional culinary education since its founding in 1946. Food is at the heart of our existence. Beyond sustenance, ...
Author Annie B. Milostan ’25 is a Baking and Pastry Arts major. For the last seven years we have been hosting a cookie bake-off for students. Last year I was fortunate enough to be able to visit and ...
Accelerate your food career by experiencing a semester at Blackberry Farm, one of the most highly rated and celebrated small luxury resorts in the world. At your dynamic experiential work scholarship ...
Author Anna Pugh ’28 is an Applied Food Studies major. The Culinary Institute enriches you with a culture of culinary passion. However, within that passion is the opportunity to discover more within ...
CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news for January 2025. CIA alumni are always cooking up something interesting. Here are just a ...
Author Anna Pugh ’28 is an Applied Food Studies major. The Culinary Institute of America is world renowned, however, that status would not come without the caliber of teaching staff on campus. Chef ...
Author Annie B. Milostan ’25 is a Baking and Pastry Arts major. Being away from home for college is always hard, especially when you go to another country and have to adjust to different weather, time ...
CIA has campuses in New York, California, Texas, and Singapore. Thirty weeks. That’s all you’ll need to enter the industry with a credential from the world’s premier culinary college. Add advanced ...
Students taking this program may choose one of two areas of focus: Culinary Arts or Baking and Pastry Arts. You will take fascinating, in-depth courses in all areas of culinary science, from ...
Students taking this program may choose one of two area of focus: Culinary Arts or Baking and Pastry Arts. You will get an ideal mix of courses in areas like food anthropology, ecology, history, ...