FDA, recall

Lay’s recall increased to highest level, could cause ‘death’: FDA
The oversight could result in “death,” at least for those with a milk allergy or sensitivity, says the FDA. FDA initiated the recall on Dec. 13 and announced three days later that it was recalling the chips due to a potential or undeclared allergen. At present, no allergic reactions have been reported.
Lay’s potato chip recall now elevated to FDA’s highest-risk level
The FDA has upgraded a recall of Lay’s Potato Chips to the highest level possible, meaning consuming the chips will cause adverse health consequences. In December, Texas-based food manufacturer Frito Lay recalled a limited number of Lay’s Classic 13oz because the product could contain undeclared milk ingredients.
Chocolate recall upgraded to highest risk level, FDA announces
STATEN ISLAND, N.Y. — A December 2024 chocolate recall has been upgraded to highest risk level by the U.S. Food and Drug Administration (FDA), which says consuming the product could “cause serious adverse health consequences or death.”
Chocolate Recall Update As FDA Sets Highest Risk Level for 9 States
A recall which was issued across nine states has now been given the highest risk classification by the federal agency.
Popular Super Bowl snack recalled under FDA’s highest risk
Check your snacks before the Super Bowl. The Food and Drug Administration has given the highest risk classification to a recall for Lay’s potato chips. The FDA first announced the recall on Dec. 16 after Frito-Lay said a limited number of 13-ounce bags of Lay’s Classic Potato Chips may contain undeclared milk.
Chocolate recall upgraded to highest risk level: Consumption ‘could cause death’
Federal officials have upgraded a chocolate recall to the highest risk level over fears that consuming the product could “cause serious adverse health consequences or death.” Three products from Cal Yee Farm — Dark Chocolate Almonds,
Salad Recall Update as FDA Sets Highest Risk Level
The U.S. Food and Drug Administration ( FDA) has set its highest risk level—a Class I recall—over potential salmonella contamination in salad products.
Lay’s recall upgraded to highest risk level
The Food and Drug Administration (FDA) says a previously announced recall of certain bags of Lay’s potato chips in Oregon and Washington now falls into “Class I” status, its highest risk

Axsome Therapeutics, FDA and migraine

US FDA identifies cybersecurity risks in certain patient monitors
The U.S. Food and Drug Administration (FDA) said on Thursday it had identified three cybersecurity risks associated with ...
The American Spectator18h
Trump: Look at the Slow-Moving FDA
The U.S. Food and Drug Administration’s recent approval of a product known as Zyn is a leap forward for the cause of tobacco ...
Soap Central Lifestyle on MSN12h
Why did FDA set Walmart's Broccoli Recall to Class I? Deadly reason explored
The Food and Drug Administration has updated the recall of Broccoli florets sold at Walmart to class I risk level, which is the highest level of risk.
Food and Drug Administration wants to put nutrition labels front and center on food products
The U.S. Food and Drug Administration wants to put nutrition information front and center on food products to give consumers ...
PBS5d
The FDA banned Red 3 food coloring. A scientist explains the dye’s history and health risks
Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.
Food Safety News3d
FDA warns bakery for food safety violations, including sanitation and allergen control failures
As part of its enforcement activities, the Food and Drug Administration (FDA) sends warning letters to entities under its ...
Nationwide Blood Pressure Drug Recall As FDA Issues Fatal Warning
An injectable blood pressure drug has been recalled after the FDA has warned it could cause side effects, such as stroke or death.