Here's a simple recipe for Jeera Aloo: - 4 medium-sized potatoes, peeled and diced into small cubes - 2 tablespoons oil (vegetable oil or ghee) - 1 teaspoon jeera - 1 teaspoon turmeric powder - 1 ...
This fiery and masaledar Bombay-style Aloo recipe is a must-try when you are looking for ... Next add turmeric powder, red chilli powder, jeera powder, coriander powder and salt as per taste. Let it ...
Aloo kurma refers to an aromatic preparation of potatoes with a runny or thick gravy base. In South India, coconut or coconut milk is added to it, lending it a distinctive flavour. On a tawa, ...