Do as the Romans do with these elevated, high-quality basics, starting at $12. Winter in Italy is a magical time. Cities are strung with lights and decorations for the holidays; there are fewer ...

We asked Chef John Piombo of Nonna’s Ristorante to mine his Italian heritage and cook up a hearty meal for snow-loving families in search of sustenance and comfort. This story is featured in the ...

Italy is an endless well of great wines. There are so many fine options overflowing from the Mediterranean nation finding the right one, even in the dead of winter, is no issue. Provided, of course, ...

I make a lot of soup at home. Every week, I whip up a vat or two of my family’s favorite recipes, like cabbage and potato, lemony matzo ball, and creamy tomato. Recently, I decided I wanted to add a ...

Italian specialties include osso buco Milanese served with pappardelle pasta. Barbecue shrimp are jumbo Gulf shrimp sauteed with white wine, olive oil, rosemary, garlic, bay leaf and black pepper.