Sour is one of the five basic tastes, along with bitter, sweet, salty, and umami. Here are 13 lip-puckering sour foods that can be healthy additions to your diet.

Have you ever heard of a fruit that can make sour foods taste sweet? It’s called the miracle berry, and it’s gained the attention of many TikTokers and adventurous eaters alike for its unique ability ...

If Katherine Alford says sour flavors are having a national moment, pay attention. A vice president at the Food Network, Alford runs its expansive test kitchen in Manhattan’s Chelsea neighborhood.

Maybe she’s attracted to sour’s beguiling acerbicness—the appeal of a food that somehow bites back. Then again, Maple June’s a canine, and perhaps the story is simple, Frank said: “She ...

More: Foods you didn’t know were totally Americanized More: Japan really, really loves this candy Lately, sour products have turned up across the food industry — from candy to fast-food. Even ...

Extremely sour foods can also have harmful consequences: In April, a 10-year-old girl in the U.K. suffered burns in her throat after ingesting supersour candy she saw in a TikTok video.

We’re also welcoming sour foods into our home kitchens. In her cookbook “Indian-ish,” published in April from Houghton Mifflin Harcourt, the New York-based food writer Priya Krishna suggests ...

Sour cream is slightly high in fat, however. In small portions, it’s not likely to have a large impact on calorie consumption. One serving of sour cream (one tablespoon) has 24 calories.. There ...

How do the berries make sour foods taste sweet? The secret to the miracle berry's magic lies in a protein called miraculin, according to data published in Heliyon.