Have you ever heard of a fruit that can make sour foods taste sweet? It’s called the miracle berry, and it’s gained the attention of many TikTokers and adventurous eaters alike for its unique ability ...

Spirits ‘Sour’ cocktails are more varied — and familiar — than you might think A new cocktail book explores this vast category of cocktails, includes mai tais, margaritas, mojitos and more.

Sour foods are often avoided by mammals, but many birds regularly feed on highly acidic fruits. Evolution has provided them with a clever strategy to eat extremely acidic fruit.

I’m the person sitting next to you, asking impatiently if you’re going to eat your pickle. I order sandwiches just to get the ...

It’s no secret the beverage category is a bit unhinged these days (in a good way). We love the variety of coffee, tea, ...

Chen believes good food is the best ambassador for his homeland, more powerful than any billboard in Times Square. "Imagine ...

The oestrogen and progesterone levels are high in pregnant women, which can enhance the taste buds, leading to craving for sour food.

Curd, or dahi, is a staple in Indian households, known for its probiotic benefits and cooling effect on the body. However, as ...

The sweet and sour pork prowl was one of the most challenging — and most intriguing — Food Prowls yet. It caught us all off guard with its complexity.

How do the berries make sour foods taste sweet? The secret to the miracle berry's magic lies in a protein called miraculin, according to data published in Heliyon.