Mix besan (gram flour), methi (fenugreek leaves), spices and water to form a dough. Shape into small dumplings and deep-fry ...
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Undhiyu and Ubadyu: Gujarat's winter delightsUndhiyu is a vibrant mix of vegetables and spices ... raw bananas, eggplant, and surti papdi (a type of flat bean). Added to this are spicy dumplings called muthiyas, made from fenugreek leaves ...
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