That's exactly what this Peanut Satay Chicken Stir-Fry delivers—bold flavors and satisfying textures that make you want to come back for seconds. I stumbled across this recipe at Insanely Good ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling ... add the remaining rapeseed oil and the spring onions and stir-fry for 1 minute, or until softened.

Add the carrots, broccoli and green beans and stir-fry for 2–3 minutes. Add the chicken and stir-fry for 3–4 minutes. Add the pak choi, bamboo shoots, beansprouts and ginger and continue to st ...

Make a batch up in advance so you have it on hand for quick and easy week night stir fry's ... Pork Skewers), or as a peanut ...