Salmon is famously heart-healthy, which makes it a popular choice for a seafood meal. The average American consumes more than ...
Using two fish slices, transfer the salmon onto a serving platter. Arrange the asparagus along the length of the fish, scatter the shrimps over the top and spoon over some of the dressing.
This salad is a true celebration of British ingredients, and it makes for a lovely, light lunch Ingredients 180 gms salmon fillet 3 to 4 green asparagus spears A handful of chervil, finely chopped ...
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