I can’t be the only one who has been anxiously awaiting warmer weather. It seems like we just haven’t been able to shake winter this April. At this time last year, I was wearing sundresses almost ...

When the weather heats up and you don’t want to turn on the oven but are looking for a great dessert, Drummond has got you covered. Her no-bake s’mores bars are so easy to assemble and there’s no need ...

Valerie Bertinelli takes s'mores from the campfire to the kitchen with her Chocolate Peanut Butter S’mores Bars. The 'Valerie's Home Cooking' host puts every s'mores element in a pan to create gooey s ...

My first memory of gooey s’mores was around the campfire on a Girl Scout camping trip, and I’ve loved the sweet treat ever since. This simple treat has everything I love in a dessert: honey graham ...

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Sometimes you just need something extra sweet and decadent. A fancy dessert for a special occasion that beats out any candy bar or cookie you could buy at the grocery store. These s’mores bars are ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Step aside, chocolate bars—s'mores brownies are the BEST way to eat s'mores. The fudgy brownies (upgraded with chopped chocolate bars) sit on top of a graham cracker crust, creating a perfect bottom ...

These gooey, chocolate-packed S’mores Rice Krispy Treats are exactly what your summer dessert table needs. Packed with crispy rice cereal, Graham cracker crumbs, and gooey marshmallows, then finished ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. One of the best ways to embrace the cold is to huddle around a fire pit and toast s’mores. The ...