A pineapple chutney, that is chunky, sweet and sour - all in one bite. You can alter the spice quotient in this pachadi by going easy on the chillies. Cook pineapple with green chillies, ginger, salt ...

Our delicious Easter menus feature a mix of traditional recipes and fun new ways to use seasonal spring ingredients.

This is one of the restaurant we bring guests to when they ... Gulf Coast Coconut Shrimp - Hand breaded served with pineapple chutney dipping sauce. Bacon Wrapped Gulf Shrimp - wrapped in bacon ...