Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

Cheese has a way of bringing people together whether it’s in a bubbly baked dish or a quick snack platter. Sharing a meal ...

If you've ever wanted to make homemade pasta but the idea of kneading intimidates you, malfatti are the answer you've been ...

With seasoned Italian sausage, pasta, a savory tomato broth, and a crowning 3-cheese medley, our easy one-pot lasagna soup is ...

See a roundup of delicious ricotta toast recipes (both savory and sweet) and hear from a dietitian on why it's such a great meal. Earlier this year, social media gifted the world baked feta pasta. Now ...

Preheat oven to 350 degrees. Grease a 9-inch springform pan with cooking spray. In a bowl, mix crumbs, butter and sugar. Press into bottom of prepared pan. Bake 10 minutes. Place pan on wire rack. In ...

The first time I tasted fresh ricotta cheese, I was at lunch at an Italian restaurant in New York. I’d ordered dessert; my friend had requested a cheese course. Nevermind what I got, and nevermind ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

Pizza may have been an Italian creation, but it’s America’s favorite food. While the basics of pizza are crust and toppings, the variations are vast. And restaurant owners often say that Americans are ...

Make this baked ricotta recipe for an easy appetizer. (Recipe Credit: Adrianna Adarme from the Fresh Tastes blog). To a food processor, add 1/3 cup ricotta, the whey or water and pulse 4 or 5 times, ...