With the wonders of pre-made puff pastry, all the hard work is done. In about 40 minutes, you can have a stunner of a dessert. A galette des rois, French for "king cake," is puff pastry filled ...

1 package (14-17 ounces) frozen puff pastry, such as DuFour brand, defrosted ...

With this super easy puff pastry blueberry recipe, you will reminisce all the summer flavors and memories while enjoying a ...

1 cup all-purpose flour ¼ cup water 2 tablespoons vegetable oil 1 teaspoon granulated sugar ½ teaspoon kosher salt ...

The French galette des rois, which translates to ‘kings’ cake,’ is one of my personal favorites thanks to its dense, frangipane-filled center and flaky puff pastry dough. Mardi Gras festival ...

According to French As You Like It, “The French have been serving up galette des rois since the 14th century.” Some parts of France enjoy a shortcrust, rather than puff, pastry cover, ...

In the galette des rois, France’s version of the king cake, a puff pastry shell is traditionally filled with a type of almond cream; spices and flavors vary by region. “There’s always that ...

Often called a galette, this puff pastry tart is vibrant to look at and layering the flavours makes it easy to prepare. Preheat the oven to 220C/200C Fan/Gas 7. Line two baking trays with baking ...