Embrace the colder months with a great, big hug of a dish: comforting mince and dumplings. This easy recipe comes together in under an hour, but you can always cook the mince for longer to let it ...

Dave Myers – one half of the dynamic duo, The Hairy Bikers, shared a simple mince meat and dumplings recipe that can be cooked in 30 minutes. If desired, the mince meat and dumplings are best ...

These easy Chinese dumplings are stuffed with pork mince, celery, mushroom, ginger and garlic and served in a spicy soy broth. They are shaped into the ingot shape, which is traditional for Lunar ...

Mix minced turkey, cabbage, sesame oil, soy sauce, ginger and garlic together in a bowl. Put the mixture onto wrappers, then ...

Drain and transfer to a cutting board; finely mince and set aside ... Repeat with remaining wrappers and filling to create 16 dumplings. Bring 1 ½ cups water to a boil in the bottom of a 12 ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

Serve with grilled tomatoes, chillies, mint and yoghurt Ingredients For the kibbeh dough 1kg minced beef 2 tbsp ground cinnamon 4 tsp salt 3 tsp black pepper 3 tsp white pepper 3 tsp ground cumin ...

When the dumplings are cooked, put a dab of flying fish roe (if using) on each one, or scatter with minced spring onion. Serve immediately, letting each guest make their own dipping sauce with ...

Mince the ginger and spring onion finely ... Heat a frying pan with cooking oil and add the dumplings and fry until the bottom become golden brown in colour. Add two tablespoons of water and ...