Although it was first made in 1957, Boursin cheese is an ingredient that your ... If you think there’s no way to improve upon classic mashed potatoes, we cordially invite you to stir a round ...

This recipe is just a little bit fancy without the fuss. To make it, you need pasta, Boursin cheese (I love the garlic & fine herbs variety, but feel free to experiment!), cherry or grape tomatoes ...

Remove potatoes from heat and drain. Return potatoes to the pan and add a pinch of salt and pepper then add the Boursin and mash ... with salt and pepper. Serve mashed potatoes topped with sliced ...