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Instead of roasting a turkey, Martha Stewart will be skipping ... (Among the book’s holiday recipes Stewart noted both the pumpkin pie with a phyllo crust or scalloped potatoes as good options ...
So, while some of her practices are about as attainable as literal pie in the sky ... In an erstwhile "Ask Martha" column, Stewart extolls the virtues of dark meat turkey, which will come as ...
Martha Stewart's parchment bag technique yields moist meat and crisp, golden skin every time. This turkey shepherd's pie is the ultimate fall comfort food. It's a leaner take on the Irish classic ...
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