dark green rind watermelon with red flesh and white seeds weighing 30 lbs fully grown. Depending on the soil it is grown in, the rind develops longitudinal reticulations (stripes).” Thus ...
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From Trash To Treasure: Five Innovative Ways To Incorporate Watermelon Rinds In Your CookingSeason with salt, pepper, and a splash of vinegar or lime ... watermelon rind—a delightful treat that transforms this oft-discarded ingredient into a decadent dessert. Start by removing the ...
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