If you find a really big lobster, it probably hasn't shed in years, which means the meat will be tougher. You can sometimes find large lobsters that have recently shed their shells, but even then ...

A large pink lobster is looming on Hong Kong’s horizon. This is not a fishy mirage but an actual crustacean created by the king of lobster art, Philip Colbert, whose humongous piece The Lobster ...

Blanch the lobsters in a large pot of boiling water for 2 minutes. Remove them, break off the legs and claws, and shock the lobster bodies in ice-cold water. Return the legs and claws to the ...