Recall raised to highest risk level by FDA. What to know

Why Lay’s Potato Chip Recall Was Elevated To FDA’s Deadliest Category
The Lay’s potato chips recall for undeclared milk was upgraded to the FDA’s highest risk level. Find out what this means for consumers and food safety in 2025.
Frito Lay's Classic Potato Chips: Recall raised to highest risk level by FDA. What to know
The specifically recalled chips were: 13-ounce bags of Lay's Classic Potato Chips with UPC of 28400 31041, a "Guaranteed Fresh" date of Feb. 11, 2025, and a Manufacturing Code of either 6462307xx or 6463307xx. The batch was distributed in Washington and Oregon and the chips were available for purchase as soon as Nov. 3, 2024.
FDA upgrades recall of Lay's potato chips to most serious level
The problem ingredient identified was "undeclared milk," which poses a risk to those with severe sensitivities or allergies.
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The U.S. Food and Drug Administration ( FDA) has set its highest risk level—a Class I recall—over potential salmonella contamination in salad products.
FDA upgrades Frito-Lay potato chips recall to highest risk level due to undeclared milk
Federal regulators have upgraded a product recall of Lay's Classic Potato Chips to the highest risk level for a batch that may contain undeclared milk ingredients. Last month, Frito-Lay issued a recall warning that more than 6,
FDA recalls Lay’s classic potato chips
The recall specifically affects Lay’s Classic Potato Chips in 13 oz. bags that were distributed to retail stores and e-commerce platforms in Oregon and Washington state. Consume
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Product Recalls
The FDA classified the recall of Lay's Classic Potato Chips in Oregon and Washington state as a Class 1 recall, which means consumption could be fatal for people with a milk allergy. Kia is ...