Golden, crispy, and full of flavor, Buttermilk Fried Chicken Tenders are the ultimate comfort food. Whether served as a snack ...

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

Looking for a crispy, flavorful ... If you grew up loving chicken tenders, these oven-baked cornflake chicken tenders will bring back all the nostalgic flavors—without the grease!

A, Zaxby's, and PDQ. They were all good, but my favorite ones were crispy and well-seasoned.

Food & Wine readers love these fried ... coats the chicken with a well-seasoned flour mixture. Next comes a dip in beaten eggs, then back into the flour mixture to ensure a crispy result.

If there’s one thing Katie Lee Biegel knows how to do, it’s combine nostalgia and comfort in a way that’s totally doable for weeknight cooking. And on a January episode of The Kitchen, she did exactly ...

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

Place a rimmed nonstick baking sheet on the lower rack in the oven and preheat ... Bake the chicken thighs for about 25 minutes, until they're golden and crispy, turning halfway through.

We put the air fryer and convection oven to the test to see which produced the crispiest food. Here's what we learned.