Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

To serve, place the salmon onto a serving plate and arrange the blanched vegetables alongside. Pour the cream sauce around the edge of the plate.

According to Simply Recipes, adding a mayo-based sauce can make your salmon taste even better. The recipe reads: “I believe that a good quality mayo is a well-balanced mix of tart and creamy ...

The result is a perfectly seasoned and juicy salmon with a crispy exterior. Tamar’s creamy Alfredo sauce is also a breeze to prepare, using butter, cream cheese, and bullion paste as the base ...