Cheese – Swiss cheese and parmesan cheese are used in this easy chicken cordon bleu casserole. I recommend shredded parmesan ...

Slit the chicken breasts, lenghtwise and pound to 1/8 inch thickness. 2. Sprinkle salt and pepper on both sides. 3. Keeping the smooth side down, place the a slice of ham over each chicken breast and ...

This is such a delicious dish that it’s difficult to think of a simple side dish that would live up to the standards. The first and most obvious answer to this question is vegetables. Just about any ...

Our chicken cordon bleu contains some sweet cranberry sauce as well as the classic cheese and ham combo. Fry first and then bake in the oven for a super-crisp coating. Put the chicken breasts on a ...

Breasts of Chicken Cordon Bleu was one of the three recipes included ... Place 1 slice of ham and Swiss cheese on each chicken half. Roll up, jelly-roll style, starting from short side.

This salad takes staples like ham, cheese and bread and combines them with a roast chook to produce the flavours of a French classic – chicken cordon bleu. Heat a large frying pan over medium ...