Blend until smooth and season to taste. Spread half of the smoked salmon mixture into the lined tin and top with the asparagus spears, laying head to tail so that they fit tightly into the tin.

This Smoked Salmon Risotto combines lemon, asparagus, and cold smoked salmon for a delicious meal ready in just 30 minutes. It's a great choice for dinner parties. These salmon fish cakes are ...

This dish features: Tender, flaky salmon seasoned with garlic, paprika, and lemon. Crispy, herb-roasted baby potatoes with a hint of smoked paprika. Perfectly roasted asparagus topped ...

Atlantic salmon is typically available year-round, and has a melt-in-your-mouth texture and a mild flavor. 1 pound fresh asparagus, woody ends trimmed Generously sprinkle salmon fillets all over ...

A match made in heaven is asparagus and salmon with a hint of dill. Serve this bake for brunch or lunch with your favourite chutney and a side salad. It is just as good hot or cold. You can always ...

Remove the asparagus from the pan and cut the spears into 1-inch pieces. Pour the water out of the skillet and add in the olive oil. Season the salmon fillets with salt and pepper and cook them ...

Blend until smooth and season to taste. Spread half of the smoked salmon mixture into the lined tin and top with the asparagus spears, laying head to tail so that they fit tightly into the tin.

Salmon is famously heart-healthy, which makes it a popular choice for a seafood meal. The average American consumes more than ...

Atlantic salmon is typically available year-round, and has a melt-in-your-mouth texture and a mild flavor. 1 pound fresh asparagus, woody ends trimmed Generously sprinkle salmon fillets all over ...